Overview
Laboratory managers manage the day-to-day laboratory operations for all tasks in a lab. They uphold health and safety standards, improve lab operation processes and mentor and train lab technicians on the correct use of lab equipment. Lab managers also undertake administrative duties for the lab such as ordering supplies, scheduling employees and communicating with outside lab services.
What responsibilities will I have?
What education and training is required?
A bachelor’s degree in laboratory science, agricultural science, biology, chemistry or a field related to the type of research occurring in the lab (e.g. plant science, animal science, etc.) is required. Some laboratories may require a master’s or doctoral degree in a related field with general experience working in a lab to take on this manager position.
To pursue a career as a Laboratory Manager :
The following high school courses are recommended: agricultural education, anatomy, biology, mathematics, statistics, chemistry and physics.
Where can I work?
Laboratory managers can work in any industry where research is carried out in a lab. Technicians can work in an academic, government or company setting. Seed, chemical, crop, food, biotech and animal health companies are examples of companies that hire laboratory managers.
Future Job Market / Outlook
Excellent
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