Summary
Culinary Intern is an entry level kitchen position. Working under direction, Culinary Intern prepares food in quantity, and is responsible for maintaining high standards for food quality while practicing proper sanitation, food safety, and cooking procedures.
**This Internship is only for students currently enrolled in a culinary program through an educational institution**
Responsibilities
In the assigned unit, this position may perform some or all of the following:
Operations
Additional Duties
WORKING CONDITIONS/PHYSICAL EFFORT: This position requires long periods of standing and walking, and the ability to lift 50 lbs., in conditions that are often, hot, humid, or cold. Must be able to safely use and operate typical kitchen tools and equipment. Must be able to work outdoors in varying weather conditions, on occasion.
Qualifications
Education & Experience
Work Hours
Salary Structure
Pay Grade 1 (Rate starting at $14.00 per hour)
About Ur
At the University of Richmond, we’re creative, inclusive, and determined. We’re Spiders, and our mission is to create positive change in the UR community and beyond. Located minutes from downtown Richmond, Virginia, the University of Richmond (www.richmond.edu) blends the intimacy of a small college with exceptional academic, research, and cultural opportunities usually found only at large institutions. There’s only one place like Richmond.
UR is committed to developing a diverse faculty, staff and student body, and to modeling an inclusive campus community which values the expression of differences in ways that promote excellence in teaching, learning, personal development and institutional success. In keeping with this commitment, our academic community welcomes candidates from diverse backgrounds and candidates who support diversity. EOE
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