Position Overview:
This position is responsible for managing the daily activities of the of a grain facility including operations staffing maintenance safety and quality.
Key Responsibilities:
Applicable to Food Grade Facilities:
What is expected of you and others at this level:
Minimum Qualifications & Skills:
This job description is intended to describe the general nature and level of work performed. It does not include all responsibilities and skills required of the job and may be changed at any time. All responsibilities must be completed in compliance with all safety protocols policies procedures and consistent with the spirit and philosophy of The Andersonsâ Statement of Principles.
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