• Assist in coordinating daily farm activities
• Supervise field staff and assign daily tasks 
• Monitor workflow efficiency and adjust schedules as needed 
• Coordinate labor, equipment, and materials to meet production goals 
• Train staff on farm procedures, equipment use and safety protocols
• Maintain field records and production data
• Track attendance, productivity, and labour needs
• Collect employee hours and timecards weekly for the Office Assistant
• Pick up parts if necessary

• Scout crops regularly (e.g., corn, strawberries, watermelon, sweet potatoes) for pests, diseases, and weeds 
• Monitor crop growth stages, plant health, and environmental stress 
• Identify nutrient deficiencies, irrigation issues, or damage 
• Collect plant, soil or pest samples when required
• Monitor pest population levels and thresholds
• Record and report field observations with photos and notes 
• Recommend or assist in pest and disease control measures using IPM practices 

• Implement and maintain food safety programs and sanitation practices 
• Ensure compliance with GAP standards (e.g., CanadaGAP or similar programs) 
• Train workers on hygiene, harvesting procedures, and contamination prevention 
• Conduct routine inspections of fields, packing areas, and facilities 
• Maintain up to date food safety documentation and records
• Ensure proper use of PPE and safe handling practices
• Ensure accurate labeling and record keeping
• Monitor water quality, soil conditions and chemical usage
• Verify proper storage and handling of fertilizers and pesticides and inventory
• Conduct internal GAP audits and prepare for third party audits
• Communicate policies and updates to staff and management

• Maintain product traceability from field to shipment (lot coding, labeling, records) 
• Track harvests, storage, and shipments accurately 
• Conduct mock recalls to ensure system effectiveness 
• Maintain documentation for audits and customer requirements 

• Coordinate and monitor use of farm equipment and machinery 
• Ensure equipment is properly maintained and used safely 
• Manage inventory of seeds, fertilizers, chemicals, and supplies 
• Assist with ordering and tracking inputs 

• Maintain accurate records of field activities, scouting reports, inputs, and yields 
• Track labor, production data, and food safety logs 
• Prepare reports for management and auditors 
• Use farm management software or manual logs 

• Train and supervise staff on farm operations, scouting, and food safety procedures 
• Promote a culture of safety, accountability, and quality 

• Experience in agriculture, farm operations, or crop production 
• Knowledge of pests, diseases, and crop management practices 
• Familiarity with food safety standards and GAP programs (e.g., CanadaGAP) 
• Strong leadership, communication, and organizational skills 
• Ability to work independently and in outdoor environments 
• Basic computer skills for recordkeeping and reporting (Excel)
• Valid driver’s license

• Combination of outdoor fieldwork and indoor/office tasks 
• Exposure to varying weather conditions 
• Long hours during peak seasons (planting and harvest) 

• Crop monitoring and problem identification 
• Leadership and team coordination 
• Food safety and compliance knowledge 
• Recordkeeping and attention to detail 
• Time management and adaptability 

Interested in joining our Team? Submit your application by clicking on APPLY TO THIS POSITION.