Seneca Foods is one of North America's leading providers of packaged fruits and vegetables with facilities located throughout the United States. Our high quality products are primarily sourced from over 1,400 American farms. Seneca holds the largest share of the retail private label, food service, and export canned vegetable markets, distributing to over 90 countries. Products are also sold under the brands of Libbys, Aunt Nellies, READ, Seneca Farms, Green Valley, Green Giant (Shelf-Stable), CherryMan, Paradise, Pennant, and Seneca labels, including Seneca snack chips. Seneca also provides vegetable products to other companies under various co-pack arrangements.

Seneca Foods offers an excellent benefit package including Medical, Dental, Vision, Life insurance, 401K, Short-Term and Long-Term Disability, Paid Time Off and more! Help us make our Farm Fresh Goodness Great! Come join the Seneca Foods team Apply now!



Seneca Foods Corporation is currently looking for a qualified Quality Control Supevisor to work at one of our food processing/manufacturing facilities located in Cambria-West, Wisconsin.
Responsibilities:
Perform audits to monitor compliance with all GMP standards, Food Safety Standards, Food Safety issues, Case and Label procedure, etc.Supervise quality technicians and production employees on the assigned shiftManage and evaluate product that does not meet specificationsReview and organize plant processing records for conformance with regulations and Company policyManage and update company programs such as the Thermal Process Manual, Food Safety Plan, Food Defense Plan, calibration program, etc.Review and respond to consumer and customer complaintsProvide employee training for Fill Control, Sanitation, Can Seaming, Grading and Statistical Process ControlPerform audits to monitor the sanitary conditions within the manufacturing facilityAdminister the company safety programPerform investigations of causes for any spoilage issuesParticipate in Food Safety audits as requiredOversee/observe production during processing seasonDesired Skills, Qualifications & Experience:Requires knowledge of basic Food Chemistry and Food ProcessingBachelor's degree in Food Science or a related field preferredOne to two years of supervisory experience would be beneficialCertified or able to become certified in Better Process Control School, Thermal Processing and Container ClosureAbility to work weekends and extended hours when requiredProficient computer, math and analytical skillsGood written and verbal communication skillsStrong organizational skillsSeneca Foods Corporation is committed to providing equal opportunity for all, through a positive and continuing affirmative action program. No employee or applicant will be discriminated against because of race, color, religion, sex, sexual orientation, gender identity, national origin, disability, military and/or veteran status or any other Federal or State legally protected classes. Seneca Foods Corporation will make reasonable accommodations for known physical or mental limitations of otherwise qualified employees and applicants with disabilities unless the accommodation would impose an undue hardship on the operation of our business. If you are interested in applying for an employment opportunity and feel you need a reasonable accommodation under the Americans with Disabilities Act (ADA),