Job Description

Job Details:

• Provide the leadership to ensure the company's Quality Assurance Program is implemented and maintained.
• Adopt and incorporate quality methods into their work.
• Inspect production material for defects, make corrections, or remove defective items from production as needed.
• Report defects to the appropriate supervisor or manager.
• Promote and advocate quality achievement and performance improvement across the organization.
• Complete and maintain quality control documentation; including the monitoring and documentation of key quality indicators.
• Ensure all elements of the company Quality System are implemented and maintained with emphasis on product safety, regulatory compliance and product consistency.
• Provide and support training to plant employees to maintain quality awareness, commitment to zero defect.
• Ensure that all food safety principles and legal requirements are being applied effectively.
• Monitoring temperature of the floor and coolers and maintaining water sanitizer temperature
• Provide support and direction to production supervisors to assure proper traceability is maintained
• Assist in conducting and analyzing shelf life testing

 
Experience/Competencies:

• Secondary Education
• Good oral and written communication skills
• Experience in a manufacturing environment is an asset
• Flexible Schedule