Company:Cargill, Inc Industry Sector:Agribusiness Industry Type:Input Retail, Cooperative and Related Crop Services Job Type:Full Time Salary:USD 21.75 per hour Job Description:New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.
Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill's protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.
Job Location: Dunlop, Guelph, ON Job Type: Full Time Shift(s) Available: Monday to Friday (Start time varies from 5:40am to 6:30am and ends at 2:10pm to 3:00pm) Compensation: $21.75/hour
Benefits Information
Medical, Dental, Vision, Disability and Prescription Drug Insurance
Pension Plan Program
Paid Vacation and Holidays
Employee Assistance Program (EAP)
Comprehensive Training
Employee Meat Discount
Principal Accountabilities
Cutting, trimming and preparing precise products in accordance with client specifications using knives and equipment
Slaughter livestock (skin, split, clean and trim) using knives and equipment
Working with specialized knives and equipment in accordance with workplace health and safety requirement as well as safe food handling practices
Maintaining knife sharpness according to company standards
Ability to work in temperature controlled environments (Warm < 30 Celsius or Cold 0-4 Celsius)
Weight handling up to 50lbs with or without a reasonable accommodation
Comfortable working with raw meat; Beef
Responsible for high standards of sanitation and personal cleanliness
Ability to understand and follow instructions with high attention to detail in completing tasks
Performing other duties as required or assigned by supervisor
Required Qualifications
Must be 18 years or older
Must be currently legal to work in Canada
Minimum of 12 months experience utilizing a knife or cutting equipment in a meat retail or wholesale environment
Preferred Qualifications
Familiar with food industry regulations, requirements and processes
Previous experience working with meat in a retail or wholesale environment
Knowledge in Butcher or Meat Cutting process
Please note that this position does not include relocation reimbursement.
Cargill is an equal opportunity employer and committed to providing accommodation to our job applicants with disabilities.
To apply using chat/text, please click Apply Now button OR use this link to create a login to apply.
To apply please click on APPLY TO THIS POSITION
Job Post Date: 09/26/25
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