Group Lead

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Job Title: Group Lead
Location: Albert Lea, MN, Midwest United States, USA

Company: Cargill, Inc
Industry Sector: Agribusiness
Industry Type: Input Retail, Cooperative and Related Crop Services
Job Type: Full Time

Job Description: New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill's protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Location: Albert Lea, MN
Job Type: Full Time
Shift(s) Available: 1st
Compensation: $20.65/hr

Benefits Information

Medical, Dental, Vision, and Prescription Drug Insurance
Health and Wellness Incentives
Marathon Health Clinic (Employer sponsored health center)
Paid Vacation and Holidays
401(k) with Cargill matching contributions
Flexible Spending Accounts (FSAs)
Short-term Disability and Life Insurance
Employee Assistance Program (EAP)
Tuition Reimbursement
Employee Discounts

Principal Accountabilities

Ability to operate mobile powered equipment
Responsible to keep the place clean and tidy
Communicate effectively to all team members and functions
Ensures product quality, consistency, and compliance with customer specifications
Complete all required documentation accurately and proficiently along with other required written communication applicable to the job. Ensuring all processing steps have been completed and a quality product is delivered to the customer. All food handling tasks are completed properly i.e., GMP's, etc
Assist on the production floor where needed
Comply with all Corporate Environmental Health and Safety Policies and Procedures
Individual will learn and comply with all HACCP and Food Safety Policies and Procedures; Individual will ensure compliance for all monitoring and verification tasks as outlined in the Food Safety Management
Other tasks may be assigned per the discretion of management

Required Qualifications

Ability to perform basic math such as addition, subtraction, multiplication, and division
Availability to work weekends and overtime as required
Willingness to complete procedural training for this position
Must be able to read, write and speak English
Strong Computer knowledge and skills
Must be Eligible to work in the United States without visa sponsorship
Must be 18 years or older
Must be attentive to details to follow set schedules and directions
Ability to self-manage all tasks in a timely manner per company policy
Ability to drive mobile powered equipment

Preferred Qualifications

Previous food manufacturing experience
Production experience
Mechanical Aptitude
Computer Knowledge and Skills
Work History in the last 12 months

Please note that this position does not include relocation reimbursement.

Equal Opportunity Employer, including Disability/Vet

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Job Post Date: 04/22/25