Overview
A community/urban farmer oversees a community garden or farm facility with the focus of bringing people within that community together and connecting them to where their food comes from. Community supported agriculture allows people to explore how traditional farming methods have changed while sharing the risks and rewards across multiple stakeholders. This role is also responsible for general farm maintenance, land cultivation, harvesting and other farm-related tasks.
What responsibilities will I have?
What education and training is required?
An associate or bachelor’s degree in plant science, horticulture, agribusiness, agriculture science or a related field is required. Candidates must also have hands-on, working knowledge of how farm labor and tasks change with the seasons in specific location. General trade knowledge such as welding, construction, mechanics and electrical knowledge is also a plus.
To pursue a career as an Community/Urban Farmer:
The following high school courses are recommended: agricultural education, horticulture, animal science, accounting, communications, agricultural mechanics and environmental science.
Where can I work?
Employers may include nonprofit organizations (e.g. Feeding America, Meals on Wheels, The Hunger Project), local community organizations and municipalities (a city or town’s government), agricultural extension offices, colleges and universities.
Future Job Market / Outlook
Fair
Suggested Professional Organizations and Associations