• This is a union hourly position
• 12-hour shift, 7am-7pm or 7pm-7am
• Must work every other weekend and Holidays if scheduled
• Hourly Pay Rate: $47.41

• Ensuring the proper functioning of all electrical units in the facility
• Ensuring scheduled checks for spotting any malfunctions
• Appropriately using and handling of electrical testing and repair equipment
• Completing all tasks as assigned by the Maintenance Supervisor and attending job-training activities
• Placing orders for spare parts and equipment
• Keeping a log of electrical repair and maintenance works
• Coordinating work functions with co-workers and other organizational departments
• Following all safety norms and standard operating procedures of working, cleaning and lubricating of parts
• Knowledge of PLC programs/troubleshooting
• Ability to use CMMS for Parts Inventory/Accuracy
• All other tasks as assigned by supervisor or designee
• The Electrician is responsible for Food Safety and Quality by following company Quality Systems and implementing Food Safety in the Maintenance department or any department the Electrician is assigned to

• Prior experience or certification as a maintenance electrician
• High school graduate or GED is preferred but not required
• Must be able to lift a minimum of 50 lbs

• Should have excellent written and verbal communication skills
• Ability to identify technical malfunctions in electrical units
• Sound understanding of handling and using electrical repair tools and equipment
• Ability to effectively manage time and coordinate work functions with co-workers
• Has good organizational skills and detailed oriented
• Microsoft Word, Excel, and Power Point
• SAP experience a plus
• Must be able to communicate effectively across all disciplines within the organization while functioning as a team player with other departments
• Good oral and written communication skills

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