Balancing our food system and planetary health to create a better world.
Join UBC's Faculty of Land and Food Systems to address important issues surrounding sustainable agriculture; animal welfare; food safety and quality; and food, nutrition and health. Our faculty members find viable solutions to challenges in these areas and are well-known worldwide for their innovation and leadership.
Join a place where science and social impact come together to address local and global challenges. Our researchers bring diverse perspectives and experiences to conduct research that promotes healthier communities.
Clayton offers valuable advice to high school students considering Faculty of Land and Food Systems (LFS) and to those currently in the program. He reflects on his career journey, from starting at BC Ministry of Agriculture to eventually running his own company, sharing the insights he has learned along the way.
In addition, Clayton explored what’s challenging about his current role as a consultant in his own company and how he manages those challenges.
Read more about Clayton’s story here.
You can also browse through other alumni stories on our alumni profile page.