MRO Lead - Cooked

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Job Title: MRO Lead - Cooked
Location: Fort Worth, TX, Southwest United States, USA

Company: Cargill, Inc
Industry Sector: Agribusiness
Industry Type: Input Retail, Cooperative and Related Crop Services
Job Type: Full Time
Salary: USD 25.95 per hour
Job Description: New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill's protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Job Location: Fort Worth, TX
Job Type: Full Time
Shift(s) Available: 2nd
Compensation: $25.95/hr

Benefits Information

Medical, Dental, Vision, and Prescription Drug Insurance
Health and Wellness Incentives
Paid Vacation and Holidays
401(k) with Cargill matching contributions
Flexible Spending Accounts (FSAs)
Short-Term Disability and Life Insurance
Employee Assistance Program (EAP)
Tuition Reimbursement
Employee Discounts

Principal Accountabilities

SAP and Inventory Management
Verification of ingredients movements systematically as well as written documentation
Collaborate with Operations on the initiation of corrective action and preventative measures when necessary
Ensures adherence to Corporate, Regulatory and facility food safety and quality requirements
Stakeholder Development and Supervision
In the absence of the supervisor oversees the hourly material handlers on shift and ensures quality production is being achieved
Other projects
Assisting the plant in various projects relating to Safety, Food Safety, Regulatory, Environment, Process Improvement, Engagement, Training, etc

Required Qualifications

College degree or equivalent work experience
2-5 years of relevant work experience
Must be eligible to work in the United States without visa sponsorship
Must be 18 years or older
Basic math skills
Ability to read, write, and speak English
Experience with Microsoft Office

Preferred Qualifications

Degree in Microbiology, Food Science, Biology, or other related field
5+ Years previous food safety, quality, or food manufacturing experience
Previous Cargill experience
Work history in the past 12 months
Bi-lingual (English, Spanish)
Experience with Microsoft Office
General knowledge of HACCP
Demonstrated ability to effectively manage conflict
Effective verbal and written communication skills

Please note that this position does not include relocation reimbursement.

Equal Opportunity Employer, including Disability/Vet

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Job Post Date: 05/27/26