• You support the development and production of innovative concepts and formulations for our national and international customers in the beverage industry
• You are involved in development briefings, i.e. from the idea for a product through to production
• You carry out laboratory blending in compliance with time, cost and quality specifications
• You provide finished product and product samples
• You are responsible for the sensory and physical evaluation, control and qualification of product samples
• You carry out analytical tests and interpret the results
• You check the ingredients (flavors, colors, etc.) and make appropriate adjustments to the formulations while observing the cost and quality aspects
• You advise and support the processing of customer complaints
• You take care of the maintenance of master data as well as application and development data in the IT systems
• You ensure compliance with and monitoring of internal and legal requirements and guidelines on hygiene, working hours, food safety and environmental protection, as well as iso-processes

• You have bachelor's degree in food or beverage technology, nutritional science, or a similar field
• You have some experience in product development in the food industry, as well as an interest in nutrition and food trends
• You have a keen interest in product development, as well as nutrition and food trends
• You have a passion and technical understanding for complex product development processes, as well as a strong problem-solving ability
• You love innovation, are constantly generating new ideas, and you are not afraid to try new approaches
• You enjoy taking the initiative, can handle pressure, and take responsibility for your projects
• You think "outside the box" and agile working comes naturally to you
• You thrive in a dynamic, international environment and enjoy building partnerships as well as collaborating across functions and cultures
• You are familiar with common software programs (MS Office, SAP), have a certain affinity for IT, and can research information
• You have very good written and spoken German and English skills
• You hold a valid European work permit

• Challenging tasks, short decision-making processes and a high level of personal responsibility in a modern work environment with flexible work time models
• Room for innovative thinking and growth
• A company culture which promotes continuous learning and diversity
• Excellent career opportunities in a world leading nutrition company
• An attractive remuneration including a variety of social benefits like subsidized health & fitness offers

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