This position is responsible for welding and fabrication as the primary focus, with general maintenance duties performed as time permits. The role supports production, equipment reliability, and facility improvements while maintaining safety, quality, and food defense standards.
Shift Hours: 8am-5pm
General Requirements
Work cooperatively in a team environment and follow all directions.
Follow time and attendance policies per company handbook.
Maintain professional written, verbal, and interpersonal communication.
Must be able to lift, stand, and walk for extended periods.
Tolerate warm or hot seasonal temperatures.
Basic computer knowledge required.
Quality Control Requirements
Follow all Good Manufacturing Practices (GMPs).
Understand HACCP principles and their importance.
Follow all Safe Quality Food (SQF) standards.
Maintain excellent personal hygiene and proper work attire.
Report any suspicious activity related to food defense.
Safety Requirements
Follow all OSHA regulations applicable to job tasks.
Stay aware of surroundings including forklift traffic and trip hazards.
Wear appropriate Personal Protective Equipment (PPE).
Maintain guards and safety devices on machinery and structures.
Never operate equipment without proper training or certification.
Education / Certifications
High School Diploma or equivalent.
Knowledge of sanitary stainless steel TIG welding (preferred/required).
Basic fabrication and mechanical knowledge.
Job Responsibilities (Welding Priority)
Primary - Welding & Fabrication
Perform TIG welding on stainless steel equipment and piping.
Fabricate, modify, and repair stainless steel components.
Repair cracks, holes, and structural issues in equipment.
Build tables, platforms, shelving, carts, and railings.
Install stainless steel tubing and production components.
Secondary - Maintenance (As Time Permits)
Perform general maintenance on production equipment and facility.
Assist with equipment repairs, troubleshooting, and adjustments.
Install, adjust, or reinforce production lines and equipment.
Support preventative maintenance activities.
General Duties
Complete tasks assigned by Maintenance Manager or leadership.
Support continuous improvement and production efficiency.
Respond to food defense concerns or suspicious activity.
Note
Employees are required to immediately report any food safety or quality concerns to a supervisor or authorized personnel.
ADM requires the successful completion of a background check.
REF:112727BR
#IncludingYou
Diversity, equity, inclusion and belonging are cornerstones of ADM's efforts to continue innovating, driving growth, and delivering outstanding performance. We are committed to attracting and retaining a diverse workforce and create welcoming, truly inclusive work environments - environments that enable every ADM colleague to feel comfortable on the job, make meaningful contributions to our success, and grow their career. We respect and value the unique backgrounds and experiences that each person can bring to ADM because we know that diversity of perspectives makes us better, together.
We welcome everyone to apply. We are committed to ensuring all qualified applicants receive consideration for employment regardless of race, color, ethnicity, disability, religion, national origin, language, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law
To apply please click on APPLY TO THIS POSITION
Job Post Date: 09/04/26
Follow Company Alert×
By Creating a follow company alert, you will receive alerts once per day when this company or any other company you are following posts new jobs.
Provide your information below to setup an alert.
×
Follow Company Alert Saved
Company alert saved for .
Company alert(s) will be sent to .
Alerts for the companies you are following will be sent once daily as new jobs are posted.
Follow Company Alert×
Follow Company Alert Saved
Follow Company Alert